Bloody Bear Cocktail

Our friend Taylor, from Bears Breath, has graciously offered us his recipe for a delicious and low carb Bloody Mary. Let us know what you think in the comment section!



Ingredients

  • (1) 5.5 oz can of tomato juice
  • 1 tbsp Bears Breath Ketchup
  • 1.5-2 oz Vodka
  • Lime slice, celery stick, bacon slice and skewered pickled onion for an edible garnish

    Chipotle Rimming Salt
    • 2 tbsp kosher salt
    • 1/4 tsp chipotle hot sauce
    • 1/2 tsp celery salt
    • Combine ingredients in a small bowl and whisk until well combined.

Instructions

  1. Rim pint glass with chipotle salt.
  2. Mix together tomato juice, ketchup, vodka – stirring well and then pour into pint glass.
  3. Add ice to fill glass and garnish with lime slice, celery, bacon and pickled onions.

Serves 1 (But you can easily double or triple the recipe for a party!)


Nutrition: Fat 0g, Carbs 8.9g, Protein 1.4g


WE FORGOT THE BACON 😦


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